Good gravy! 10 flavors of savory turkey gravy

Make the holidays extra special with one or more of these 10 savory turkey gravy recipes. (Pan drippings can be used, but are not required.)

Apple Sage Turkey Gravy
10 flavorful turkey gravy recipes
Ingredients

2 packages McCormick Turkey Gravy Mix
1/4 cup flour
3 cups water
1 cup turkey pan drippings OR 1 cup turkey broth
1 cup chopped cooked turkey giblets (optional)

Directions

Step 1: Combine Gravy Mix and flour in large saucepan. Gradually stir in water and turkey drippings with wire whisk until smooth. Stir in chopped turkey giblets, if desired.

Step 2: Stirring frequently, cook on medium-high heat until gravy comes to boil. Reduce heat to low; simmer 5 minutes or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.)

Serves: Makes 15 (1/4-cup) servings

9 more gravy flavor variations

1) Apple-sage turkey gravy: Prepare as directed, decreasing water to 1 cup and adding 1 cup apple juice. Stir 1 teaspoon McCormick Rubbed Sage into Gravy Mix. Makes 12 (1/4-cup) servings.

2) Garlic and white wine turkey gravy: Prepare as directed, decreasing water to 2 cups and adding 1/4 cup white wine. Stir 1/4 teaspoon each McCormick California-Style Garlic Powder with Parsley and Thyme Leaves into Gravy Mix. Makes 12 (1/4-cup) servings.

3) Roasted cinnamon and bacon turkey gravy: Cook 4 slices bacon in large saucepan until crisp. Drain on paper towels. Crumble bacon. Set aside. Reserve 2 tablespoons drippings in saucepan. Add 1/4 cup chopped onion; cook and stir 5 minutes or until tender. Mix 2 packages Turkey Gravy Mix, 1/4 cup flour, 1 teaspoon McCormick Gourmet Collection Roasted Saigon Cinnamon, 2 cups cold water and 1 cup turkey drippings. Add to saucepan; mix well. Continue with Step 2 as directed above. Stir in bacon. Makes 12 (1/4-cup) servings.

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4) Mushroom-onion turkey gravy: Melt 1 tablespoon butter in large saucepan on medium heat. Add 1/2 cup chopped mushrooms and 1/4 cup chopped onion; cook and stir 5 minutes or until tender. Mix 2 packages McCormick Turkey Gravy Mix, 1 1/2 cups cold water and 1 cup turkey drippings. Add to saucepan; mix well. Continue with Step 2 as directed above. Makes 8 (1/4-cup) servings.



5) Sage & citrus turkey gravy: Prepare as directed, decreasing water to 2 cups. Stir 1 tablespoon orange or lemon juice and 1/2 teaspoon McCormick Rubbed Sage into Gravy Mix. Makes 12 (1/4-cup) servings.

6) Herbed turkey gravy: Prepare as directed. Stir 1/2 teaspoon McCormick Rubbed Sage or 1/4 teaspoon Poultry Seasoning into Gravy Mix. Makes 15 (1/4-cup) servings.

7) Hearty sage turkey gravy: Prepare as directed, decreasing water to 2 cups. Stir 1/2 teaspoon McCormick Rubbed Sage into Gravy Mix. Makes 12 (1/4-cup) servings.

8) Hearty herbed turkey gravy: Prepare as directed, decreasing water to 2 cups. Stir 1/4 teaspoon McCormick Poultry Seasoning into Gravy Mix. Makes 12 (1/4-cup) servings.

9) Cinnamon-chipotle turkey gravy: Melt 2 tablespoons butter in large saucepan on medium heat. Add 1/4 cup chopped red onion; cook and stir 5 minutes or until tender. Mix 2 packages McCormick Turkey Gravy Mix, 1/4 cup flour, 1/4 teaspoon each Ground Cinnamon and McCormick Gourmet Collection Chipotle Chile Pepper, 2 cups cold water and 1 cup turkey drippings. Add to saucepan; mix well. Continue with Step 2 as directed above. Makes 12 (1/4-cup) servings.

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